More Syrah? More Grenache? Mourvèdre? Mark Ryckwaert is always keen for us to critique his wines from the baking slopes of Uchaux. We joined this Algerian ex-fruit grower in his pursuit of excellence from 1978, since when he's struggled against uneven terrain, a TGV line and an arson attack. Yet he always prevails, and his wines are now standard-bearers for the region. This warm, spicy wine, with its ripe redcurrant fruit and peppery, herby hints, excels with casseroles.
Price £7.5
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